
This year’s version will be the 104th session of China’s largest Import & Export Fair and is set to be housed in the Pazhou Complex in southeast Guangzhou from October 15th to November 6th. And if you do have a chance to join the event, then this is also a good opportunity to
travel around Guangzhou and enjoy its wonderful list of foods menu which you will never find elsewhere in the world.
Guangzhou delicacies are the stars of Cantonese cuisine – the most popular Chinese food in the world. Guangzhou cuisine uses a wide range of ingredients and uses seasonings sparingly. Compared with other Chinese cuisines, Guangzhou dishes use few thick spicy dressings to keep from masking the original taste of the food.The most famous dishes of Guangzhou cuisine are Roast Suckling Pig (Kao Ru Zhu), the amazingly titled Dragon Fighting against the Tiger (Long Hu Dou), and the scary-sounding Stewed Snake, Stewed Wild Cat and Wild Dog.
Visitors should also not miss Dim Sum, which most Chinese rank as the best in all China. Thousands of varieties are available, all exquisitely made. Among the typical choices are shrimp dumpling, steamed shao-mai and vermicelli roll, shao-mai and vermicelli roll. So, enjoy this business trip and let these fantastic Chinese foods menu to take you to the best of Chinese cuisines you would never have found before.
1 comment:
I wish I could be there, sounds like great food. I found a new travel site the other day, baraaza.com. I think you might like it.
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