If you are one of the casual business travelers, certainly the Canton Fair can be one of the major trading events that you shouldn’t miss. Over 200,000 buyers and 40,000 exhibitors are expected to join the event with the estimating a business turnover over USD 30,000 million. Everyone can see the great business opportunities from their attendance.
This year’s version will be the 104th session of China’s largest Import & Export Fair and is set to be housed in the Pazhou Complex in southeast Guangzhou from October 15th to November 6th. And if you do have a chance to join the event, then this is also a good opportunity to
travel around Guangzhou and enjoy its wonderful list of foods menu which you will never find elsewhere in the world.
Guangzhou delicacies are the stars of Cantonese cuisine – the most popular Chinese food in the world. Guangzhou cuisine uses a wide range of ingredients and uses seasonings sparingly. Compared with other Chinese cuisines, Guangzhou dishes use few thick spicy dressings to keep from masking the original taste of the food.The most famous dishes of Guangzhou cuisine are Roast Suckling Pig (Kao Ru Zhu), the amazingly titled Dragon Fighting against the Tiger (Long Hu Dou), and the scary-sounding Stewed Snake, Stewed Wild Cat and Wild Dog.
Visitors should also not miss Dim Sum, which most Chinese rank as the best in all China. Thousands of varieties are available, all exquisitely made. Among the typical choices are shrimp dumpling, steamed shao-mai and vermicelli roll, shao-mai and vermicelli roll. So, enjoy this business trip and let these fantastic Chinese foods menu to take you to the best of Chinese cuisines you would never have found before.